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Learn to bake and preparing dessert the easy way with step by step baking videos, photos and complete recipes on how to prepare them. If you still have doubts on how to get the result you wanted, just email on anything you wish to know and I will try to answer them for you. The recipes provided here are from my recipe book and has been suited for a more moderate way of trying out new recipes at home rather than the complex way of doing it in hotels with high tech equipments and utensils and I believe everyone can bake using the methods in this website. Have a great time in the kitchen and remember, safety comes first before hunger. Come back soon for more recipes or e-mail me at eternalbaking(@)gmail.com for any general enquiries or help regarding baking.

Sunday, August 5, 2012

French Pastries From My Students

Today we had a great time in the kitchen preparing Blueberry Cream Slice, Blackforests, Mini Opera Slice and of course the ever favourite Brownies as part of our French Pastries lesson for Diploma class. The best part i believe in the whole process was decorating each and every single piece of them.. at least to me. To the students meanwhile, the best part would of course be the eating part... What else? But it was a fun day never the less and we managed to feed half the academy as well along the way.
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1 comment:

Loon said...

Wow~masterpiece~

August 8, 2012 at 8:59 PM

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